Foodie Friday

Baked Portabello Parmesan

Source
How about this for a summer appetizer?  Portabellos actually have a lot of protein!
 Mojito Granita
This along side would be perfect for a summer evening.
You wouldn't forget the flowers would you?
Come on...make it purdy!

♥
This is my 300'th post, thanks so much for taking the time to come by, I am so thankful for my friends in bloggyland! 

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3 comments:

  1. Renée FinbergJune 2, 2012 at 9:02 AM

    miss R,
    now this is my kinds' suppa'!!!

    xx

    ReplyDelete
  2. Taylor GreenwaltJune 2, 2012 at 10:11 AM

    Wow, 300th post! We have 84....sometimes it feels like 300. So hard to keep coming up with new ideas.

    ReplyDelete
  3. busana muslim pestaJune 6, 2012 at 4:12 AM

    Its the details of our lives I think that in some respects make the impact. Its only once in a while the big picture matters. I loves these photos of the details.

    ReplyDelete

Thanks for coming by! I will always respond to your questions when you provide me with your email address.

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